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**How to Do It:**
1. Fold the sandpaper in half with the rough side facing outward.
2. Cut through the sandpaper several times. The abrasive surface sharpens the blades.
3. Wipe the blades clean with a damp cloth to remove dust.
### **2. Aluminum Foil Trick (Great for Light Sharpening)**
**What You Need:**
– A sheet of **aluminum foil**
**How to Do It:**
1. Fold the foil into **multiple layers** to create a thick strip.
2. Cut through the foil about **10–15 times**.
3. Test your scissors—if they’re still dull, repeat the process.
### **3. Sharpen with a Glass Jar (Surprising but Works!)**
**What You Need:**
– A **glass jar** or bottle with a sturdy rim
**How to Do It:**
1. Open the scissors and place the blade’s cutting edge against the rim of the jar.
2. Carefully slide the blades **against the glass** in a cutting motion, repeating 10–15 times.
3. Wipe the scissors clean and test the sharpness.
### **4. Use a Sharpening Stone (Best for Precision)**
**What You Need:**
– A **whetstone** or **sharpening stone**
**How to Do It:**
1. Wet the stone with water or oil.
2. Hold the scissors at a **20-degree angle** and slide the blade across the stone.
3. Repeat 5–10 times per side, then switch to the other blade.
4. Wipe clean and test the sharpness.
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## **Final Tips for Keeping Scissors Sharp**
✅ Avoid cutting **hard materials** like wire or plastic if your scissors aren’t designed for it.
✅ Store them in a dry place to prevent **rusting**.
✅ Regularly clean your scissors to remove **dirt and buildup**.
Now that you know these easy tricks, you’ll never have to throw away a pair of dull scissors again. Try them out and see how effective they are! Have you used any of these sharpening methods before? Let me know your favorite! 😊✂
