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Dubbed ‘Seaside Comfort’ – buttery, garlicky, and feels like a vacation in every bite!

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  • Finish with chopped parsley, lemon zest, and a touch more butter for that glossy, luxurious sauce.
  • Serve hot over pasta or rice — or mop up every drop with warm, crusty bread.
  • Why It Works

    • Fast and easy: Ready in 20 minutes but tastes like a dish from a fine seaside restaurant.
    • Incredibly flavorful: Butter, garlic, lemon, and seafood are a classic combo for a reason.
    • Flexible: Works with shrimp, scallops, or firm white fish. You can even toss in clams or mussels!
    • Comforting yet light: Rich but not heavy, making it perfect year-round.

    Tips for Next-Level Flavor

    • Add a splash of cream for a richer, velvety version.
    • Stir in fresh tomatoes or spinach for a Mediterranean twist.
    • Don’t skip the zest — it brightens the whole dish.

    Final Thoughts

    Seaside Comfort” isn’t just a recipe — it’s an experience. It’s the kind of dish that makes you close your eyes after a bite and smile. Whether you’re looking to impress guests or treat yourself after a long day, this buttery, garlicky seafood dream will take you straight to the coast — no passport needed.


    Would you like to pair this dish with a drink recommendation or create a quick version for weeknights?