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Why It Works
- Fast and easy: Ready in 20 minutes but tastes like a dish from a fine seaside restaurant.
- Incredibly flavorful: Butter, garlic, lemon, and seafood are a classic combo for a reason.
- Flexible: Works with shrimp, scallops, or firm white fish. You can even toss in clams or mussels!
- Comforting yet light: Rich but not heavy, making it perfect year-round.
Tips for Next-Level Flavor
- Add a splash of cream for a richer, velvety version.
- Stir in fresh tomatoes or spinach for a Mediterranean twist.
- Don’t skip the zest — it brightens the whole dish.
Final Thoughts
“Seaside Comfort” isn’t just a recipe — it’s an experience. It’s the kind of dish that makes you close your eyes after a bite and smile. Whether you’re looking to impress guests or treat yourself after a long day, this buttery, garlicky seafood dream will take you straight to the coast — no passport needed.
Would you like to pair this dish with a drink recommendation or create a quick version for weeknights?