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easy 7 layer salad
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### How to Make Easy 7 Layer Salad
#### 1. **Start with the Lettuce**
In a clear glass bowl or deep dish, spread the shredded iceberg lettuce evenly as your base layer.
#### 2. **Add Tomatoes and Onions**
Layer the halved cherry tomatoes and chopped red onions on top of the lettuce.
#### 3. **Add Peas and Bacon**
Next, sprinkle the drained peas evenly, followed by the crispy bacon bits.
#### 4. **Cheese Layer**
Add a generous layer of shredded cheddar cheese over the bacon.
#### 5. **Top with Creamy Dressing**
Spread the mayonnaise or sour cream evenly on top, smoothing it out to cover the entire surface. Season with salt and pepper.
#### 6. **Chill Before Serving**
Refrigerate for at least 1 hour to let the flavors meld together beautifully.
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### Tips for the Best 7 Layer Salad
* **Customize your layers:** Try adding sliced cucumbers, bell peppers, or shredded carrots for extra crunch and color.
* **Make it lighter:** Swap mayo for Greek yogurt or use a lighter dressing option.
* **Add fresh herbs:** Chopped parsley or chives add a fresh burst of flavor.
* **Serve chilled:** This salad tastes best cold and keeps well in the fridge for up to two days.
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### Why You’ll Love This Salad
The Easy 7 Layer Salad is perfect for busy days when you want something quick but impressive. It’s filling, flavorful, and versatile — a guaranteed hit at any meal or gathering.
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### Final Thoughts
If you want a fresh, crunchy salad that looks stunning and tastes amazing, this Easy 7 Layer Salad recipe is your go-to. It’s simple, satisfying, and a great way to get some veggies on the table in a fun, flavorful way.
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Want a printable recipe card or ideas for side dishes to pair it with? Just ask!
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Ready to layer up? Your new favorite salad awaits!
