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Easy Garlic Bread Pizza: A Quick and Delicious Twist on a Classic Favorite
If you love pizza and garlic bread, why not combine the two? Easy Garlic Bread Pizza is a mouthwatering, effortless recipe that transforms simple garlic bread into a flavorful pizza base, making it a perfect snack or meal for any time of the day. Whether you’re craving a quick lunch, an easy dinner, or a fun party appetizer, this recipe is sure to satisfy your taste buds with minimal prep time.
Why Garlic Bread Pizza?
Garlic bread pizza is the ultimate comfort food mashup. It’s quick to make, requires only a few ingredients, and you can customize it endlessly. Plus, the crispy, buttery garlic bread acts as a fantastic crust, delivering a delightful crunch paired with the melty, cheesy goodness and savory toppings of a classic pizza.
Ingredients:
- Pre-made garlic bread (store-bought or homemade)
- Pizza sauce or marinara sauce
- Shredded mozzarella cheese
- Your favorite pizza toppings (pepperoni, mushrooms, olives, bell peppers, onions, etc.)
- Dried Italian herbs or oregano (optional)
- Fresh basil or parsley for garnish (optional)
How to Make Easy Garlic Bread Pizza:
- Preheat your oven: Set your oven to 375°F (190°C) to get it ready for baking.
- Prepare the garlic bread: Lay the garlic bread on a baking sheet. If you’re making your own garlic bread, slice a baguette or French bread and spread a generous amount of garlic butter on each piece.
- Add the sauce: Spread a thin, even layer of pizza sauce over the garlic bread. The garlic butter base adds extra flavor, so you don’t need too much sauce.
- Add cheese and toppings: Sprinkle shredded mozzarella generously over the sauce, then add your favorite pizza toppings.
