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Extra Soft and Light Yoghurt and Chocolate Cake Recipe
Looking for a cake that’s not only incredibly soft but also rich in flavor? This Extra Soft and Light Yoghurt and Chocolate Cake is a perfect choice! Combining the lightness of yogurt with the decadence of chocolate, this cake offers a moist, airy texture that will have everyone asking for the recipe. Whether you’re making it for a special occasion or simply treating yourself to something sweet, this cake is easy to make, and the results are absolutely irresistible.
Here’s how to make this fluffy, indulgent cake:
Ingredients:
- 1 cup plain yogurt (preferably full-fat for richness)
- 1 cup all-purpose flour
- 1/2 cup cocoa powder (unsweetened)
- 1 cup sugar
- 1/4 cup vegetable oil
- 3 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp baking soda
