ADVERTISEMENT
### Step-by-Step Instructions:
#### 1. **Cook the Pasta:**
Start by cooking your pasta according to the package instructions. Once done, drain and set aside, reserving about 1/2 cup of pasta water to help create a smooth and creamy sauce later.
#### 2. **Prepare the Garlic Butter Chicken Bites:**
– Heat olive oil over medium heat in a large skillet.
– Season the chicken bites with salt, pepper, and dried thyme (if using). Add the chicken to the skillet and cook for 6-7 minutes, turning occasionally, until golden brown and cooked through. Remove the chicken from the pan and set it aside.
– In the same skillet, melt the butter over medium heat. Add the minced garlic and cook for about 1-2 minutes, or until fragrant, but be careful not to burn the garlic.
– Return the chicken to the pan and toss it in the garlic butter sauce. Let it cook for another 2-3 minutes, allowing the flavors to combine. Set the chicken aside and keep it warm.
#### 3. **Make the Creamy Parmesan Sauce:**
– In the same skillet (or a separate one if you prefer), melt 2 tablespoons of butter over medium heat. Add the minced garlic and cook for another 1-2 minutes until fragrant.
– Pour in the heavy cream and bring it to a simmer. Allow the cream to reduce slightly for about 3-4 minutes.
– Gradually whisk in the parmesan cheese, allowing it to melt into the cream and form a smooth, velvety sauce. If the sauce is too thick, you can thin it out with the reserved pasta water, adding a little at a time.
– Season with salt, pepper, and red pepper flakes if desired. Taste and adjust the seasoning.
#### 4. **Combine the Pasta and Sauce:**
– Add the cooked pasta to the creamy parmesan sauce, tossing to coat it evenly. If you prefer a saucier pasta, feel free to add more reserved pasta water until you reach the desired consistency.
#### 5. **Assemble the Dish:**
– Plate the creamy parmesan pasta and top it with the garlic butter chicken bites.
– Garnish with fresh parsley or basil for a pop of color and a burst of freshness.
### Why You’ll Love This Recipe:
**1. Flavor-packed:** The garlic butter sauce infuses the chicken with rich, savory flavors, while the creamy parmesan pasta is indulgently cheesy, making for a perfect combo.
**2. Quick and Easy:** You can have this dreamy, cheesy delight on your table in under 30 minutes. It’s the perfect solution for busy weeknights when you want something delicious without the hassle.
**3. Comforting and Filling:** The creamy, cheesy pasta and juicy chicken create a satisfying meal that feels indulgent but doesn’t take hours to prepare.
**4. Customizable:** Feel free to add veggies like spinach, peas, or sun-dried tomatoes to elevate the dish further. You can even swap out the chicken for shrimp or another protein of your choice.
### Pro Tips for Success:
– To ensure your chicken remains juicy and tender, don’t overcook it. Once it’s golden on the outside and cooked through, remove it from the heat.
– If you want to take the flavor up a notch, sprinkle some freshly grated parmesan over the finished dish for extra cheesiness!
– For a bit of crunch and extra texture, you can sprinkle some toasted breadcrumbs on top before serving.
### Conclusion:
**Garlic Butter Chicken Bites with Creamy Parmesan Pasta** is truly a dreamy, cheesy delight! With rich flavors, a creamy texture, and tender chicken, it’s the perfect dish to satisfy your cravings. Whether you’re feeding a crowd or just treating yourself, this recipe is bound to become a favorite in your kitchen. Try it today and indulge in a meal that feels like a warm hug in every bite!
