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Ground Beef Casserole

Ground Beef Casserole

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  • Combine with pasta or rice: Mix the cooked pasta or rice into the beef mixture.
  • Assemble in a baking dish: Transfer the mixture to a greased casserole dish, then sprinkle shredded cheese evenly on top.
  • Bake: Place in a preheated oven at 350°F (175°C) and bake for about 20 minutes, or until the cheese is melted and bubbly.

    • Tips for Success

    • For a creamier casserole, add a can of cream of mushroom or cream of celery soup to the beef mixture.
    • Use fresh or frozen vegetables to sneak in extra nutrients.
    • Leftovers taste great reheated and even freeze well for meal prep.
    • Try topping with breadcrumbs mixed with melted butter for a crunchy finish.

    Perfect for Any Occasion

    Ground Beef Casserole is an ideal meal for busy families, casual get-togethers, or even potlucks. Pair it with a fresh green salad or steamed vegetables for a well-rounded dinner.

    Final Thoughts

    Easy to customize, packed with flavor, and super comforting, Ground Beef Casserole is a staple recipe that belongs in every home cook’s repertoire. Give it a try tonight — your taste buds (and your family) will thank you!

    Would you like me to create a printable recipe card or social media captions to share this delicious casserole?