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**Homemade Baileys Ice Cream – Creamy, Boozy, and Irresistible!**
When it comes to indulgent desserts, there’s no combination quite like the rich, creamy goodness of ice cream with the smooth, boozy kick of Baileys Irish Cream. **Homemade Baileys Ice Cream** takes the best of both worlds and combines them into one irresistible treat. Whether you’re looking to impress guests at a dinner party or simply want to treat yourself to something special, this recipe is sure to hit the spot.
With its velvety texture and subtle flavor of Baileys, this ice cream is perfect for a luxurious after-dinner dessert or as an anytime indulgence. Ready to learn how to make this creamy, boozy, and utterly delicious ice cream? Let’s dive in!
### Ingredients:
– **2 cups heavy cream**
– **1 cup whole milk**
– **3/4 cup granulated sugar**
– **4 large egg yolks**
– **1/2 cup Baileys Irish Cream** (adjust to taste)
– **1 tsp vanilla extract**
– **Pinch of salt**
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