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Homemade Cheesy Garlic Breadsticks: A Deliciously Irresistible Snack
Few things are as universally loved as warm, cheesy garlic breadsticks. Perfect as a snack, appetizer, or side dish, these homemade cheesy garlic breadsticks bring together golden, crispy crusts with gooey melted cheese and a burst of fragrant garlic. Whether you’re serving them alongside pasta, dipping them in marinara, or enjoying them straight from the oven, these breadsticks are guaranteed to be a crowd-pleaser.
What Makes These Breadsticks So Special?
The secret to perfect cheesy garlic breadsticks lies in the balance of textures and flavors: a soft yet slightly crispy bread base, savory melted cheese, and aromatic garlic butter brushed on top. Making them from scratch allows you to control the freshness and quality, resulting in a much tastier treat than anything store-bought.
Ingredients You’ll Need
- Bread dough: Whether homemade or store-bought pizza dough, this forms the base.
- Garlic: Fresh minced garlic or garlic powder for that signature bold flavor.
- Cheese: Mozzarella is classic for meltiness, but you can add cheddar or Parmesan for extra zing.
- Butter and herbs: Melted butter mixed with herbs like parsley or oregano to brush on top.
How to Make Homemade Cheesy Garlic Breadsticks
- Prepare the Dough: Roll out your dough into a rectangular shape on a floured surface.
- Brush with Garlic Butter: Combine melted butter with minced garlic and your choice of herbs. Brush this mixture generously over the dough.
