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HONEY THYME SPICY CAMEMBERT WITH GRILLED BAGUETTE FINGERS💛😋💚
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### How to Make It
1. **Preheat your oven** to 350°F (175°C).
2. Place the Camembert wheel in a small oven-safe dish or leave it in its wooden box if it’s designed for baking.
3. Drizzle honey evenly over the top of the cheese.
4. Sprinkle fresh thyme leaves and red pepper flakes on top for that perfect sweet-heat balance.
5. Bake the Camembert for 10-15 minutes, until it’s soft and gooey inside.
6. While the cheese bakes, brush baguette fingers lightly with olive oil and grill or toast them until golden and crisp.
7. Serve the melty Camembert hot from the oven with the grilled baguette fingers on the side. Garnish with fresh thyme sprigs for a beautiful touch.
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### Tips for the Perfect Bite
* Don’t overbake the cheese — it should be soft and melty but not runny.
* Experiment with the spice level by adjusting the amount of red pepper flakes.
* For an extra flavor boost, add a few crushed garlic cloves or a sprinkle of sea salt before baking.
* Pair with a crisp white wine or sparkling beverage to complement the rich, creamy cheese.
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### Why You’ll Love This Appetizer
* Quick and easy to prepare with minimal ingredients.
* Combines creamy, sweet, spicy, and crunchy textures.
* Perfect for entertaining or a cozy night in.
* Visually stunning and irresistibly fragrant.
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## Elevate Your Snack Game with Honey Thyme Spicy Camembert
Whether you’re hosting friends or treating yourself, this **Honey Thyme Spicy Camembert with Grilled Baguette Fingers** is an effortless way to impress. It’s comfort food with a gourmet twist — all you need is a wheel of cheese, a drizzle of honey, and a little heat to make your taste buds dance.
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Would you like pairing suggestions or ideas for other baked cheese recipes?
