HOW TO CLEAN THE PROVISION WITH THE SUSTACE OF THE SELEC IN FEW MINUTES

It seems like there might be a little confusion in the phrasing of the recipe name “HOW TO CLEAN THE PROVISION WITH THE SUSTACE OF THE SELEC IN FEW MINUTES.” However, it sounds like you’re asking for a method on how to clean provisions (likely food items) using a specific substance or technique in a few minutes.

If you’re referring to cleaning or preparing specific foods or ingredients in a quick and efficient way, it could involve cleaning produce, meat, or another type of provision.

Please clarify if you were referring to a particular cleaning method or ingredient, so I can craft an accurate and detailed article for you. Feel free to provide any additional context, and I’ll be happy to help!