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3. Store Lemons in Water for Extra Hydration
Another neat trick to keep lemons fresh is to submerge them in water inside a sealed container in the fridge. This method keeps the lemons hydrated and slows down the drying process. Change the water every few days to avoid any bacterial growth. This can help lemons stay fresh for about 2-3 weeks.
4. Avoid Storing Lemons Near Ethylene-Producing Fruits
Ethylene gas, produced by fruits like apples and bananas, speeds up ripening and spoilage. To prevent your lemons from prematurely going bad, store them away from these fruits. Keeping lemons separate reduces exposure to ethylene and extends their shelf life.
Final Thoughts
With these easy storage tricks, you don’t have to worry about wasting lemons anymore. Whether you refrigerate them in a sealed bag, freeze juice and zest, store them in water, or keep them away from ethylene gas, you can enjoy fresh lemons longer and get the most out of every citrusy drop.
Have you tried any of these methods? Let me know which one works best for you!
Would you like me to add images or tips for using leftover lemons next?
