I don’t even think about scrubbing a DIRTY oven anymore: a friend showed me this trick and now it’s like new, effortlessly!

How It Works:

1. Prepare the Baking Soda Paste: Start by mixing baking soda and water to create a thick paste. You’ll want it to be spreadable, not too runny. If you like, you can add a few drops of your favorite essential oil (like lemon or lavender) to the paste for a fresh scent.
2. Apply the Paste: Spread the baking soda paste all over the interior of your oven. Focus on the spots with stubborn grease or burnt food. You don’t need to worry about being super precise, as the paste will work its magic as it sits.
3. Let It Sit: Here’s where the magic happens! Let the paste sit for at least 30 minutes, though you can leave it for up to a few hours if you have the time. The baking soda helps break down grease and food stains without the need for heavy scrubbing.
4. Spray Vinegar: Once the paste has had time to work, fill a spray bottle with vinegar and spray it onto the baking soda paste. The two ingredients will react and fizz, breaking down the tough grime and lifting it from the oven walls. The fizzing action is satisfying to watch – and even more satisfying when it works so effortlessly!
5. Wipe It Away: After the fizzing has slowed down, grab a damp cloth or sponge and wipe away all the grime. You’ll be amazed at how easily the dirt comes off. The combination of baking soda and vinegar has done all the heavy lifting for you, so there’s no need for harsh scrubbing or toxic chemicals.
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7. Final Touches: For any remaining stubborn spots, simply repeat the process or use a small sponge to buff them out. Once done, you’ll have a clean oven without the elbow grease!

Why This Trick Works So Well

The key to this trick is the natural, non-toxic power of baking soda and vinegar. Baking soda is mildly abrasive, helping to lift and dissolve tough grease and grime without scratching surfaces. Vinegar, on the other hand, is an acidic liquid that reacts with baking soda, creating a fizzing action that helps break up stuck-on food and grease. It’s a dream team of natural ingredients that are effective, safe, and cost-friendly.

Additional Tips for an Even Cleaner Oven:

• Clean the Oven Racks: While the baking soda paste works wonders for the interior, don’t forget about your oven racks! Soak them in a tub of warm water and dish soap for a few hours, then scrub away the grime.
• Don’t Forget the Oven Door: For an extra sparkle, repeat the process on your oven door. The glass will shine like new, and the grime on the edges will easily wipe away.
• Keep It Clean Longer: To help maintain your oven’s cleanliness, consider placing a baking sheet or foil at the bottom to catch drips. It’s a quick solution to keep spills from baking onto the oven floor.

Why You’ll Never Scrub Your Oven Again

This simple trick has revolutionized my cleaning routine, and I’m confident it will do the same for you. No more spending hours scrubbing away at a dirty oven with harsh chemicals. Instead, you can now enjoy an effortlessly clean oven, with minimal effort and absolutely no stress.

The best part? This trick is not only quick, but it’s also natural and safe. There are no harsh fumes or toxic cleaners to worry about – just simple ingredients that get the job done, leaving your kitchen smelling fresh and clean.

So next time your oven starts to look a little grimy, skip the heavy-duty scrubbing and try this easy, natural solution. I promise, you’ll wonder why you never tried it before!