ADVERTISEMENT

I make this simple recipe once a week! Soft and delicious, Perfect for breakfast

ADVERTISEMENT

gh just comes together. Be careful not to overmix, as this can result in dense treats.

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

### 4. **Form the Dough:**
– Turn the dough out onto a lightly floured surface and gently knead it a few times to bring it together. If the dough feels too sticky, sprinkle a little extra flour, but don’t add too much—this dough should remain soft and slightly tacky.
– Pat the dough into a **1-inch thick** rectangle, then cut it into squares or wedges, depending on your preference.

### 5. **Bake the Treats:**
– Arrange the dough pieces on the prepared baking sheet. For a golden finish, you can brush the tops with a little **melted butter**.
– Bake for about **12-15 minutes** or until the tops are golden brown and a toothpick inserted into the center comes out clean.

### 6. **Finish and Serve:**
– Once baked, let the treats cool for a few minutes before dusting them with **powdered sugar** for an extra touch of sweetness (optional).
– Serve warm, and enjoy with your favorite breakfast beverage!

## 🥐 Why You’ll Love This Recipe:

– **Soft and Fluffy**: The texture of these breakfast treats is nothing short of heavenly. Each bite is soft, fluffy, and light—perfect for an indulgent yet simple morning start.
– **Quick and Easy**: With just a few pantry staples and minimal effort, you can whip these up in no time. It’s a fuss-free recipe that anyone can master, even if you’re new to baking.
– **Versatile**: While this recipe is fantastic on its own, you can easily customize it by adding **fresh berries**, **chocolate chips**, or **spices** like cinnamon to the dough. Feel free to experiment and make it your own!
– **Perfect for Meal Prep**: These treats stay soft and delicious for a few days, so they’re perfect for prepping ahead of time. Bake them on the weekend and enjoy a quick breakfast throughout the week.
– **Family-Friendly**: This recipe is a hit with everyone, from young kids to adults. It’s simple, tasty, and a great way to get your family to enjoy a homemade breakfast together.

## 🏁 Final Thoughts: A Simple, Soft, and Delicious Breakfast

This **soft and delicious breakfast treat** is a staple in my weekly routine, and once you try it, you’ll understand why. It’s the perfect balance of lightness, flavor, and simplicity—just what you need to start your day on the right note. Plus, it’s so customizable that you’ll never get bored of it!

Give this recipe a try next time you’re craving a homemade breakfast that feels like a warm hug. Whether you enjoy it plain, with a dollop of jam, or alongside a cup of coffee, it’s sure to become a favorite in your home too.

Feel free to reach out if you need more breakfast inspiration or ideas for simple, delicious recipes—I’d love to help! 🥐✨