ADVERTISEMENT
3. Cook on the Stovetop
- Heat a non-stick skillet over medium heat and lightly grease it with oil or butter.
- Pour small rounds of batter (like pancakes) onto the skillet.
- Cook each side for about 2 minutes, or until golden and cooked through.
🍽 These cook just like mini pancakes or fritters, but with a fresh citrus twist!
🍴 Serving Suggestions
- Dust with powdered sugar for a classic sweet touch.
- Drizzle with honey, maple syrup, or chocolate sauce.
- Serve with fresh fruit, yogurt, or whipped cream.
- Make a quick glaze with orange juice and powdered sugar to pour over the top.
🔄 Quick Tips & Variations
- Make it vegan: Swap the egg for a mashed banana or applesauce.
- Add texture: Stir in raisins, shredded coconut, or chopped nuts.
- Make it more indulgent: Add a spoonful of cream cheese or Nutella between layers.
🌟 Final Thoughts
This 3-ingredient orange dessert is a true lifesaver when you’re short on time, ingredients, or energy. With no oven, no fancy tools, and no stress, you can create something deliciously satisfying using ingredients you probably already have.
Light, citrusy, and ready in minutes—this is the kind of simple recipe that proves you don’t need a lot to make something special.
So next time you’ve got an egg, an orange, and some flour, skip the oven and treat yourself to this quick and tasty stovetop dessert! 🍊🥞✨
