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Make It a Freezer Meal: This stew makes for a great freezer-friendly meal. You can prepare the ingredients ahead of time, freeze them in a bag or container, and then cook them directly from frozen when you’re ready to eat. Just add about 10 extra minutes to the pressure cooking time.
Why You’ll Love This Instant Pot Beef Stew Recipe
- Quick and Easy: Traditional beef stew can take hours to cook, but with the Instant Pot, this comforting dish is ready in under an hour, including prep time.
- Tender, Flavorful Beef: The pressure cooking process breaks down the beef, making it incredibly tender while absorbing all the rich flavors of the broth and herbs.
- One-Pot Meal: This is a complete meal with protein, vegetables, and broth all in one pot, making clean-up a breeze.
- Versatile and Customizable: You can adjust the recipe by adding your favorite vegetables or spices, tailoring it to your personal preferences.
- Perfect for Meal Prep: Instant Pot beef stew is great for meal prepping, as it reheats wonderfully and can be stored in the fridge for up to 3 days or frozen for later use.
Serving Suggestions
This Instant Pot Beef Stew is hearty enough to be served on its own, but here are a few ideas to round out the meal:
- Bread: Serve with a slice of crusty bread or buttery biscuits to soak up all the delicious broth.
- Side Salad: A fresh green salad with a light vinaigrette complements the rich stew beautifully.
- Roasted Vegetables: Pair with a side of roasted vegetables like Brussels sprouts or green beans for an extra serving of nutrients.
Final Thoughts
This Instant Pot Beef Stew is the ultimate comfort food, combining savory beef, tender vegetables, and a flavorful broth, all cooked quickly and conveniently in your Instant Pot. It’s the perfect dish for busy weeknights or lazy weekends when you want something hearty and satisfying without spending hours in the kitchen. So, grab your Instant Pot, and treat yourself to a delicious, filling meal that the whole family will love!
