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The Instant Pot version takes everything you love about this dish and streamlines it. No need to spend hours at the stove—just brown the beef, sauté your aromatics, layer in your ingredients, and let the pressure cooker do the rest. In under an hour, you’ll have a soul-warming meal that tastes like it’s straight from a Greek village taverna.
Serve it over buttery mashed potatoes, orzo, rice, or even crusty bread to soak up every drop of that incredible sauce. It’s the kind of dish that’s perfect for a cozy dinner, a family gathering, or even meal prepping for the week ahead.
If you’ve never tried Beef Stifado, this Instant Pot version is the perfect place to start. It’s bold, rich, and surprisingly easy—proof that traditional flavors and modern convenience really can go hand in hand.
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