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**Just a Few Minutes to Tea! The Easiest Cookie Recipe Ever**
Tea time, a timeless tradition cherished across cultures, can be made even more special with the addition of freshly baked cookies. Whether you’re preparing for a cozy afternoon break or hosting a full-fledged gathering, there’s nothing like enjoying a warm cup of tea with a homemade treat by your side. But here’s the catch: not all of us have the time to bake complex pastries or elaborate desserts. Sometimes, you want something that can be whipped up quickly, with minimal effort, and still taste amazing.
That’s where the “easiest cookie recipe” comes in! Imagine a cookie so simple that it can be prepared in minutes and baked to perfection in under 15 minutes. Yes, you read that correctly—cookies that you can enjoy with your tea in practically no time.
In this article, we’ll guide you through the easiest cookie recipe ever, along with tips, tricks, and variations to personalize the cookies to suit your taste. From basic ingredients to making them in a flash, we’ll show you how to make baking a delightful and efficient experience.
### Why This Recipe is the Easiest
You might be wondering: what makes this recipe the easiest cookie recipe? Here’s what sets it apart:
1. **Minimal Ingredients**: The recipe requires only a handful of ingredients that are commonly found in most households. No fancy or rare ingredients to worry about!
2. **No Chilling Required**: Unlike some cookie recipes that require dough chilling before baking, this one skips that step, making it faster to prepare and bake.
3. **Quick Bake Time**: These cookies bake in just 10-12 minutes, meaning you won’t have to wait long to enjoy them.
4. **Versatility**: While the base of the recipe is simple, you can easily customize it with a variety of add-ins, such as chocolate chips, nuts, or dried fruit. This makes it easy to adapt to different preferences.
### The Base Recipe: A Step-by-Step Guide
Let’s start with the basic cookie recipe that you can modify to your heart’s content. This recipe serves as a wonderful foundation, but don’t hesitate to get creative!
Ingredients:
– **1 cup of all-purpose flour**
– **1/2 cup of sugar (granulated or brown)**
– **1/2 cup of unsalted butter (softened)**
– **1/4 teaspoon of baking soda**
– **1/4 teaspoon of vanilla extract** (optional)
– **A pinch of salt**
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