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Once the brownies are done, remove them from the oven and let them cool in the pan for about 10 minutes. Then, carefully lift them out using the parchment paper and place them on a wire rack to cool completely.
Once the brownies have cooled, drizzle the lemon glaze generously over the top. Allow the glaze to set before cutting the brownies into squares.
Slice into squares and serve these lemony delights with a hot cup of tea or as the perfect summer dessert.
đ Tips for Perfect Lemony Lemon Brownies
- Use fresh lemons: Fresh lemon juice and zest are key to achieving that bright, bold lemon flavor. Bottled lemon juice just canât compare!
- Let them cool completely: Itâs tempting to dig in right away, but letting the brownies cool completely helps the glaze set and enhances the flavors.
- For extra tartness: Add a bit more lemon juice to the glaze for an even more pronounced lemon flavor.
- Chill them: For a refreshing treat, refrigerate the brownies after glazing them. Theyâre equally delicious served chilled!
đ´ Serving Suggestions
- Pair with a scoop of vanilla ice cream for a delightful contrast of flavors and temperatures.
- Serve with a dollop of whipped cream or a sprinkle of powdered sugar for an extra touch of sweetness.
- Enjoy them with a refreshing iced tea or a tangy lemonade to complement the citrus flavors.
Final Thoughts
Lemony Lemon Brownies are the perfect treat when you want something a little differentâsweet, tart, and irresistibly chewy. Theyâre quick to make, wonderfully refreshing, and bound to become a family favorite. Whether itâs for a special occasion, a potluck, or just a delicious snack to brighten up your day, these lemon brownies will always deliver a burst of sunshine.
So, the next time youâre craving a citrusy treat thatâs just as comforting as it is refreshing, give these lemon brownies a try. Theyâll leave everyone asking for the recipe!
Whatâs your favorite citrus dessert? Let me know if youâd like more zesty recipes or baking tips!
