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How to Make Magic Crispy Baked Shrimp
- Prep the shrimp: Pat dry and season lightly.
- Coat the shrimp: Dip in melted butter or olive oil, then dredge in the seasoned breadcrumb mixture.
- Arrange on a baking sheet: Space out for even cooking.
- Bake to perfection: At a high temperature until golden and crispy, usually about 10-15 minutes.
- Serve hot: Pair with your favorite dipping sauce, like tangy cocktail sauce, spicy aioli, or creamy ranch.
Serving Suggestions
- As a delicious appetizer for game day or parties
- Over a bed of rice or pasta for a satisfying main course
- Tucked into tacos with fresh salsa and avocado
Final Thoughts
Magic Crispy Baked Shrimp is proof that healthy and delicious can go hand in hand. This recipe brings a restaurant-quality crunch right to your kitchen, with minimal effort and maximum flavor.
Ready to wow your family and friends? I’d love to share the full recipe and tips to make your shrimp perfectly crispy every time!
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