Master chef shares 14+ tips to keep food fresh for longer

🧀 10. Use Wax Paper for Cheese

Plastic suffocates cheese. Wrap hard cheeses in wax or parchment paper, then loosely in foil to allow them to breathe while staying moist.

🍎 11. Keep Apples Separate

Apples emit ethylene gas, which speeds ripening (and rotting) in other fruits. Store them in their own drawer or container.