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Certainly! Here’s a well-crafted article for the theme “Most people think these cupboards are pointless. Here’s how to properly use them”—perfect for lifestyle or home organization content:
Most People Think These Cupboards Are Pointless — Here’s How to Properly Use Them
We’ve all seen them—those high, awkwardly placed, or narrow kitchen cupboards that seem to exist for no clear reason. They’re either too tall to reach, too shallow to hold anything useful, or so hidden that you forget they’re even there. For many homeowners and renters alike, these cupboards quickly become dead space. But what if the problem isn’t the cupboard—it’s how we’re thinking about it?
Let’s break down the most commonly “pointless” cupboards in the kitchen and show you clever, practical ways to make them not only functional but essential.
1. The Over-the-Fridge Cupboard
Why It Feels Useless: Too high to reach and too deep to see into, this cupboard often becomes a graveyard for rarely used appliances or expired pantry items.
Use It Right:
Store long-term or seasonal items like:
- Holiday platters or serving trays
- Slow cookers or air fryers not used daily
- Backup paper towels or kitchen roll Use labeled storage bins to easily slide items in and out without reaching blindly.
2. Narrow Vertical Cupboards
Why It Feels Useless: These skinny spaces don’t seem to fit anything wider than a can.
Use It Right:
They’re perfect for:
- Baking sheets, cutting boards, and cooling racks (store them vertically)
- Rolls of foil, parchment paper, or cling wrap
- Spices (with the help of a tiered organizer)
Install custom pull-out racks to instantly transform these cupboards into high-efficiency storage zones.
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