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My Amish neighbor first showed me this recipe. It’s a keeper!

My Amish neighbor first showed me this recipe. It’s a keeper!

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g the dumplings properly.

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You’ll know the dumplings are done when they have puffed up and are firm to the touch. If you’re unsure, you can test one by gently pressing on it with a fork.

4. Serve and Enjoy:

Once the dumplings are ready, ladle the chicken and dumplings into bowls. Garnish with a little fresh parsley if you like, and serve hot.

Why This Recipe Is a Keeper

  1. Comforting and Filling: The creamy broth, tender chicken, and fluffy dumplings come together to create a dish that’s both satisfying and heartwarming—perfect for chilly nights or a family gathering.
  2. Simple Ingredients, Big Flavor: Despite its simplicity, this dish is bursting with flavor from the chicken, vegetables, and aromatic herbs. Plus, the homemade dumplings make it feel extra special without any fuss.
  3. Hearty and Nutritious: Packed with vegetables and lean chicken, this recipe provides a balanced meal that everyone can enjoy. You can also make it ahead of time and store it in the fridge for a couple of days—it’s even better the next day!
  4. No Special Tools Required: All you need is a large pot and basic kitchen staples, making this recipe perfect for beginner cooks or anyone looking for a simple, no-fuss meal.

Tips for Perfect Chicken and Dumplings:

  • Use bone-in chicken: Bone-in chicken adds a lot of flavor to the stew as it cooks. If you prefer boneless chicken, you can use chicken breasts, but the broth may not be as rich.
  • Adjust the seasoning: Taste the stew before serving and adjust the salt and pepper as needed. If you like more herbs, you can always add a bit more thyme or parsley.
  • Extra creamy: For a richer stew, feel free to stir in some heavy cream or half-and-half at the end of the cooking process.
  • Make it your own: You can add other vegetables, such as peas, corn, or green beans, to the stew for added flavor and texture.

Conclusion: A Time-Tested Family Favorite

This Amish-inspired Chicken and Dumplings recipe is a true keeper. It’s a dish that’s been enjoyed for generations, and once you try it, you’ll understand why. It’s comforting, flavorful, and perfect for feeding your family with love. Whether you’re new to Amish cooking or already a fan, this recipe will quickly become a staple in your home. Thanks to my Amish neighbor for passing it along—it’s a recipe I’ll cherish forever!