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No-bake chocolate cookie: only 4 ingredients, no butter or sugar!

No-bake chocolate cookie: only 4 ingredients, no butter or sugar!

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## How to Make No-Bake Chocolate Cookies

### 1. Mix the Ingredients

In a large bowl, combine the peanut butter, cocoa powder, and honey or maple syrup. Stir until smooth and well blended.

### 2. Add the Oats

Fold in the rolled oats until the mixture is evenly combined and sticky.

### 3. Form the Cookies

Using a spoon or your hands, shape the mixture into small cookie-sized balls or discs and place them on a parchment-lined tray.

### 4. Chill

Refrigerate the cookies for at least 30 minutes to firm up.

### 5. Enjoy!

Once set, enjoy these rich, fudgy cookies as a quick snack or dessert.

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## Tips for the Best No-Bake Cookies

* Use natural, creamy peanut butter for easy mixing.
* Adjust sweetness by adding more or less honey/maple syrup.
* Mix in chopped nuts, seeds, or shredded coconut for extra texture.
* Store leftovers in an airtight container in the fridge for up to a week.

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## Final Bite

These **No-Bake Chocolate Cookies** prove that delicious treats don’t need complicated recipes or unhealthy ingredients. They’re perfect for satisfying your chocolate cravings quickly and healthily, with just four pantry staples.

Give them a try today for a simple, sweet, and wholesome snack that everyone will love!

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Want me to help you with variations like vegan or gluten-free versions?