Nutella and mascarpone tiramisu ready in 5 minutes!

This tiramisu recipe is incredibly simple, and chances are, you already have many of the ingredients on hand. Here’s what you’ll need to make this indulgent dessert:

• 250g mascarpone cheese (the star ingredient for that creamy texture)
• 3 tablespoons Nutella (for that rich, chocolate-hazelnut flavor)
• 200ml heavy cream (for extra fluffiness and richness)
• 1 tablespoon powdered sugar (optional, for extra sweetness)
• 1 teaspoon vanilla extract (to enhance the flavor)
• Ladyfingers (savoiardi), enough to line your serving dish
• 1/4 cup strong coffee or espresso (you can also use a coffee-flavored liqueur like Kahlúa)
• Cocoa powder or grated chocolate, for garnish

How to Make Nutella and Mascarpone Tiramisu in 5 Minutes

Ready to create this dessert masterpiece? Here’s how to do it in just five minutes:

1. Prepare the Mascarpone Mixture: In a mixing bowl, combine the mascarpone cheese, Nutella, and heavy cream. Whisk them together until the mixture is smooth and creamy. If you like your tiramisu a little sweeter, add in powdered sugar to taste. For an extra touch of flavor, mix in the vanilla extract.
2. Dip the Ladyfingers: Quickly dip each ladyfinger into the coffee or espresso. Be sure to dip them lightly—just a quick dip is enough. You don’t want them to get soggy, but you do want them to soak up some of that coffee flavor. Lay the dipped ladyfingers in the bottom of your serving dish (a 9-inch square dish works perfectly, or you can use individual serving glasses for a fancier touch).
3. Layer with the Mascarpone-Nutella Mixture: Once you’ve lined the bottom of the dish with the dipped ladyfingers, spread a generous layer of the Nutella and mascarpone mixture over the ladyfingers. Use a spatula or spoon to smooth it out evenly.
4. Repeat the Layers: If you have enough space in your dish, add another layer of dipped ladyfingers followed by another layer of the Nutella-mascarpone mixture. Keep layering until you run out of ingredients. Make sure the final layer is a generous coating of the creamy mascarpone mixture.
5. Chill and Garnish: If you can wait (which is the hardest part!), let the tiramisu chill in the fridge for at least 30 minutes. This will allow the flavors to meld together and for the tiramisu to set properly. For a stunning finish, dust the top with cocoa powder or sprinkle some grated chocolate over the top just before serving.
6. Serve and Enjoy: After chilling, grab a spoon, serve yourself a portion, and enjoy the incredible layers of chocolatey, creamy goodness.

Why You’ll Love This Nutella and Mascarpone Tiramisu

1. It’s Quick and Easy: This is the perfect dessert for those times when you need something impressive but don’t have a lot of time. It only takes about 5 minutes of prep, and you don’t need to bake anything.
2. Rich and Creamy: The combination of Nutella and mascarpone creates a perfectly creamy and velvety texture that’s so indulgent. The rich chocolatey flavor from the Nutella complements the smoothness of the mascarpone, making every bite a delightful experience.
3. Customizable: You can easily adjust the level of sweetness, add extra flavors like cinnamon or orange zest, or even switch up the coffee for a flavored liqueur for a fun twist. It’s a versatile recipe that allows you to get creative!
4. Perfect for Any Occasion: Whether you’re hosting a dinner party, celebrating a birthday, or simply satisfying a sweet craving, this tiramisu will impress everyone at the table. It’s a great make-ahead dessert for busy nights or holiday feasts.

Final Thoughts

This Nutella and Mascarpone Tiramisu is a game-changer when it comes to easy, indulgent desserts. Its creamy layers, combined with the richness of Nutella and the subtle coffee flavor, make it a modern twist on the classic tiramisu that everyone will love.

With minimal effort and just a few ingredients, you’ll have a dessert that feels luxurious and tastes absolutely divine. So next time you’re in the mood for something sweet, skip the complicated recipes and go for this 5-minute tiramisu that’s bound to become a new favorite in your household. Enjoy!