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Only 2 apples and 1 glass of oatmeal! I haven’t eaten a sugar for a year! No sugar!

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ase their natural sweetness, creating a caramelized effect.

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Alternatively, if you prefer a more raw apple flavor, simply mix the fresh apples with the cooked oats after they’re ready.

Step 4: Combine and Serve

Once the oatmeal is cooked and the apples are soft and caramelized (or raw, depending on your preference), combine the two. Pour the cooked apples over your bowl of oatmeal and stir everything together.

If you’d like to take it up a notch, add some optional toppings like chopped nuts (almonds, walnuts, or pecans for crunch), a sprinkle of chia seeds (for added omega-3s and fiber), or a few berries for a refreshing burst of flavor.


Why This Recipe is a Game-Changer:

  • Naturally Sweet: The apples give the oatmeal the perfect amount of sweetness, so you don’t need to add any refined sugar or artificial sweeteners. It’s all about using whole, natural foods!
  • Filling and Nutritious: The combination of fiber from the apples and oats keeps you satisfied for hours. This meal is packed with nutrients, from vitamins and minerals in the apples to the energy-boosting complex carbs in the oats.
  • Versatile: You can customize this recipe with your favorite add-ins. If you want more protein, add a dollop of almond butter or some Greek yogurt on top. You can also play with spices like nutmeg, cloves, or vanilla to change the flavor profile.

Benefits of This Sugar-Free Breakfast:

  1. Satisfies Sweet Cravings Naturally: If you’re trying to avoid sugar, this oatmeal with apples is an excellent alternative to sugary breakfasts. You’ll get a natural sweetness without the need for added sugars.
  2. Supports Healthy Digestion: Both apples and oats are high in fiber, which aids digestion, helps regulate blood sugar, and keeps things moving in the gut.
  3. Keeps You Full: The combination of fiber from the apples and oats, along with the healthy fats and protein (if you add nuts or seeds), will keep you feeling full and satisfied for longer.
  4. Easy and Quick to Prepare: This recipe can be made in under 15 minutes, making it an ideal choice for busy mornings or meal prep.
  5. No Sugar, No Guilt: By avoiding sugar, you avoid those dreaded blood sugar spikes and crashes, giving you steady, sustainable energy throughout the day.

Conclusion:

This Oatmeal with Apples recipe is the perfect breakfast or snack to help you cut out sugar while still enjoying something sweet and comforting. It’s simple, delicious, and packed with nutrients that will keep you feeling great throughout the day. Whether you’re looking to cut back on sugar or just want a wholesome, naturally sweet meal, this is the perfect solution.

Give it a try, and you might just find that you don’t miss sugar at all! Here’s to a healthier, more balanced way of eating—with no added sugar in sight! 🍏🥣💚