Gingerbread Cake with Cinnamon Molasses Frosting
Ingredients: 1.5 cups all-purpose flour 9 ounces milk ½ cup cold, cubed butter ½ cup molasses ½ cup corn syrup ½ cup packed brown sugar 1 egg 1 teaspoon baking soda 1 tablespoon ground ginger 1 teaspoon cinnamon 1 teaspoon pumpkin pie spice For the Cinnamon Molasses Frosting: 1.5 cups powdered sugar 4 ounces cream … Read more