Chinese Beef and Onion Stir Fry
Chinese Beef and Onion Stir FryIngredientsFor the Beef:300 g sirloin steak (or rib eye, flank steak, or blade steak)½ white onion (or yellow onion)4-5 slices ginger3 cloves garlic (minced or sliced thinly)1 stalk green onion (cut into 2-inch pieces)For the Marinade:1 tablespoon soy sauce½ tablespoon Shaoxing cooking wine2 tablespoons water1 teaspoon sesame oil1 teaspoon cornstarch … Read more