Triple chocolate pound cake!Batter: 3 cups cake flour2 sticks unsalted butter2 1/4 cups granulated sugar1/4 cup Cocoa powder1 1/4 cup buttermilk5 eggs1 teaspoon vanilla extract1 teaspoon baking soda1/2 teaspoon salt1 bag Ghirardelli chocolate chips Sift dry ingredients together (except sugar)Blend the traditional way. Stir in chocolate chips lastBake: 350° until done (45-50 min.) Depending on … Read more
Hello, comfort food enthusiasts! Today, we’re diving into the delicious world of casseroles with our Tater Tot Casserole recipe. This hearty and satisfying dish is a family favorite for good reason—it’s loaded with layers of savory goodness, from seasoned ground beef and creamy soup to crispy tater tots and melted cheese. Whether you’re looking for … Read more
But before we dive into the details, let’s take a moment to appreciate the origins and nuances of this dish. The Inspiration Behind Chicken ScampiScampi traditionally refers to a dish made with shrimp sautéed in garlic butter, white wine, and lemon juice, often served over pasta. However, the concept has evolved, and chicken has become … Read more
Ready to make the best cornbread dressing of your life? You’re in luck! This old-fashioned dressing recipe will quickly become a family favorite. Ingredients 3 cups crumbled cornbread 2 tablespoons butter 1 small onion, diced ½ cup chopped celery 2 large eggs, beaten 2 cups chicken stock 1 tablespoon dried sage, or more to taste … Read more
Oh, lasagna, that classic Italian hug on a plate, with its layers of cheesy, saucy goodness. But let’s be honest, whipping up a traditional lasagna is almost a day’s work! Cue the Slow Cooker Lasagna Soup – your new best friend. This genius recipe packs all the beloved flavors of a classic lasagna into a … Read more
IngredientsFor the Ice Cream Base: 1 can (13.5 oz) full-fat coconut milk1 cup almond milk (or any plant-based milk)3/4 cup coconut cream (for extra creaminess)1/2 cup pure maple syrup or agave syrup1/2 cup coconut sugar or brown sugar1 tablespoon vanilla extractFor the Butter Pecan Swirl:1 cup pecans, roughly chopped2 tablespoons vegan butter or coconut oil1/4 … Read more
Tennessee Onions are a classic Southern side dish that’s incredibly flavorful and easy to make. The sweet onions are baked in a creamy cheese sauce and topped with a buttery cracker crust, creating a delicious and satisfying dish. Ingredients: Ingredient QuantitySweet onions (sliced) 2-3 largeMayonnaise 1 cupSour cream 1/2 cupShredded cheddar cheese 1 1/2 cupsShredded … Read more
Cinnamon Apple Cake is the ultimate cozy, comforting dessert for fall — or any time you’re craving something warm, spiced, and sweet. This cake combines the tartness of fresh apples with the warm, aromatic flavors of cinnamon and nutmeg. The result is a soft, moist cake that’s loaded with tender apple chunks and a hint … Read more
This popular dip/dressing can be a great dip for chips or a flavorful dressing on a salad or burrito bowl. Ingredients: 1/4 cup low-fat buttermilk 1/4 cup low-fat mayonnaise 1 jalapeño, stemmed and seeded 1 clove garlic 1 green onion 1 tablespoon lime juice (about 1/2 lime) 1 handful cilantro Salt and pepper, to taste … Read more
This is the best chocolate chip cookies recipe ever! No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time! Ingredients: 1 cup butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 2 teaspoons … Read more
