Dishes

Ingredients Meat 1 lb: Ground beef 6 oz: Pepperoni Produce 1 28 oz can: Tomatoes Pasta & Grains 16 oz: Penne pasta Baking & Spices 1 tsp: Garlic salt 1 tbsp: Italian seasoning Dairy 3 cups: Mozzarella cheese 1/4 cup: Parmesan cheese Instructions Preheat oven to 350 degrees. Brown the ground beef and drain any … Read more

Ingredient : ° Butter: 2 teaspoons ° Lemon juice: 1 teaspoon. ° Canned sweet corn: 3 cups (boiled corn cones are also fine) ° Salt: 1 teaspoon ° Chilli powder: 1 teaspoon ° Honey: 1 teaspoon How to make it : To begin with, remove the boiled corn kernels from the corn cob or the … Read more

Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce Lemon Parmesan Salmon & Asparagus Foil Packs are so easy to make, and are packed with flavour! Baked OR grilled right on your barbecue!   INGREDIENTS :   4 salmon fillets, skinless 1 pound (454 grams) asparagus tips 1/3 cup (75 grams) melted butter … Read more

Ingredients: 1 – 16 oz package package dried northern beans 2 – 3 meaty ham hocks, shank or use a meaty ham bone (about 1 1/2 lbs) 1 – small onion, diced water, enough to cover beans 1 – packet Goya ham flavored concentrate, optional but so good 1 – bay leaf salt & pepper … Read more

Ingredients : 1 tablespoon vegetable oil 1 onion, chopped 1 (12.5 ounce) package frozen sandwich steak meat 1 (14 ounce) package egg roll wrappers 4 slices American cheese, halved 2 cups oil for frying, or as needed 1/4 cup ketchup Directions : ⇆ Directions : Read more on next page

Ingredients ° 1 rib steak ° Sea salt flakes ° Freshly ground black pepper ° 50g butter ° 2 sprigs of thyme ° 1 clove of crushed garlic with its skin Instructions Step 1. Take the steak out of the refrigerator at least half an hour before cooking it until it reaches room temperature. This … Read more

Kellogg’s Corn Flakes Banana Bread Chopped walnuts and sweet, ripe bananas create a conventional taste duo on this wet loaf. Ingredients: 2 cups all-motive flour 1 teaspoon baking powder half teaspoon baking soda half teaspoon salt 1 ½ half cups mashed ripe bananas 2 ½ half cups ½ half cup softened butter or ghee 3/4 … Read more

Makes 4 servings Print recipe only here. Salsa: 2 cups diced watermelon 1 cup diced mango ¾ cup diced, de-seeded, peeled cucumber ¾ cup diced jicama 2-3 green onions, finely chopped 1 serrano chile, with half the seeds 1 small avocado, diced 1 tablespoon lime juice 1 teaspoon sugar 1 teaspoon olive oil 1 teaspoon … Read more