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5. Serve:
Drizzle the creamy garlic sauce over the Parmesan crusted chicken. Garnish with chopped fresh parsley.
Serving Suggestions
- Serve over fettuccine or creamy mashed potatoes.
- Pair with steamed broccoli or sautéed green beans for a balanced plate.
- Add a crisp side salad with lemon vinaigrette for freshness.
Tips for Perfect Parmesan Crusted Chicken
- Use freshly grated Parmesan for the best flavor and texture.
- Don’t overcrowd the skillet when browning chicken to ensure even crisping.
- Adjust garlic in the sauce according to your preference.
- For extra flavor, add a pinch of red pepper flakes to the sauce.
A Classic Dish Elevated with Garlic Creamy Goodness
Parmesan Crusted Chicken with Creamy Garlic Sauce is a winning combination of crunchy texture and velvety sauce that elevates any meal. Its comforting richness, balanced with a hint of garlic, makes it a dish you’ll want to prepare again and again. Treat yourself and your loved ones to this delightful recipe — simple enough for weeknights but impressive enough for guests.
Would you like a printable version of this recipe or suggestions for wine pairings?
