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Pina Colada Lush

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  • Mix creamy layers: Combine vanilla pudding (or a cream cheese mix) with shredded coconut and fold in whipped topping.
  • Layer cream mixture: Spoon the creamy coconut mixture over the pineapple layer.
  • Repeat layers: Depending on the size of your dish, repeat the layering for more depth.
  • Top and chill: Finish with a sprinkle of shredded coconut or a few pineapple chunks, then refrigerate for several hours or overnight to let flavors meld.

  • Tips for Perfect Pina Colada Lush

    • Use fresh or canned pineapple with juice for the juiciest results.
    • Toast coconut flakes lightly for a nutty crunch on top.
    • For an adult twist, add a splash of rum or coconut rum into the creamy layer.
    • Make it ahead of time — it tastes even better the next day!

    Final Thoughts

    Pina Colada Lush is a tropical escape in dessert form — sweet, creamy, and bursting with fresh pineapple and coconut flavors. It’s the perfect way to bring a bit of sunshine to your table, no matter the season.

    Whether you’re hosting a summer BBQ or just craving a sweet treat that’s light and refreshing, this dessert is guaranteed to become a favorite.


    Want the full recipe with exact ingredients and measurements? I can send that over too!