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Tips & Variations
- Cheesy twist: Add grated Parmesan during the last 10 minutes of baking.
- Spicy version: Add a pinch of chili flakes or cayenne pepper.
- Garlic lovers: Toss whole garlic cloves in with the potatoes to roast.
- Air fryer friendly: Reduce cook time to about 20–25 minutes at 400°F (200°C), shaking halfway through.
Serving Ideas
These roasted potatoes are perfect as a side dish for:
- Roasted chicken or steak
- Grilled veggies or plant-based mains
- Breakfast with eggs and avocado
- A quick snack with your favorite dipping sauce
Final Thoughts
This potato recipe is as easy as it is delicious. It’s one of those go-to dishes you can count on—whether you’re feeding a crowd or just need something warm and satisfying on a quiet night in. Once you’ve mastered this base, you can experiment with flavors and add-ins to make it truly your own.
Potatoes may be simple, but this recipe proves they’re anything but boring.
Would you like a version tailored for a specific cuisine (like Indian-style spiced potatoes or French-style potatoes au gratin)?
