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Puff pastry baskets are a delectable aperitif that can be prepared in a short amount of time.

Puff pastry baskets are a delectable aperitif that can be prepared in a short amount of time.

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Optional for garnish: fresh herbs, balsamic glaze, sesame seeds

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## 👩‍🍳 How to Make Puff Pastry Baskets

### Step 1: Prep the Pastry

Preheat your oven to 400°F (200°C). Roll out the puff pastry on a lightly floured surface and cut into squares or circles, depending on your preferred shape and serving style.

### Step 2: Shape the Baskets

Use a knife to score a border about 1 cm from the edge of each piece — be careful not to cut all the way through. This helps the edges puff up while keeping the center flat for the filling.

### Step 3: Apply Egg Wash

Brush the edges with beaten egg for a golden finish.

### Step 4: Pre-Bake

Bake for about **10–12 minutes**, or until golden and puffed. If the centers rise too much, gently press them down with the back of a spoon.

### Step 5: Add Filling & Finish

Add your pre-cooked or ready-to-eat fillings into the center. For melty toppings (like cheese), return to the oven for 2–3 minutes. Otherwise, serve immediately with fresh garnish.

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## 🧁 Sweet Variation

Want to go sweet instead of savory? Fill your puff pastry baskets with:

* Vanilla pastry cream and berries
* Nutella and banana slices
* Lemon curd and whipped cream
* Apple compote with cinnamon

Dust with powdered sugar for the final touch!

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## 🍷 Serving Ideas

These puff pastry baskets pair beautifully with:

* Sparkling wine or prosecco
* A crisp white wine or rosé
* Light cocktails like an Aperol Spritz or gin & tonic

They’re also perfect as part of a brunch spread, holiday platter, or elegant picnic menu.

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## 🥐 Final Thoughts

**Puff pastry baskets** are proof that a stunning appetizer doesn’t have to be complicated. With store-bought puff pastry and a little creativity, you can whip up something that’s both gourmet and effortless. Whether sweet or savory, they’re bound to steal the spotlight at your next event.

Try them once — and they’ll be your go-to party favorite from now on!

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Would you like filling ideas for specific diets (vegetarian, gluten-free, keto)? I’d be happy to help customize it!