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Put canned peaches in a slow cooker with these 3 ingredients. Dessert dreams come true.

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ches. Don’t stir! You want the cake mix to sit on top.

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4. Top with Butter

Place the pats of butter evenly across the top of the dry cake mix. As it melts, it’ll soak into the mix and create a gooey, golden topping.


⏲️ Cook Time:

  • Set your slow cooker on low for 3–4 hours or high for 2 hours.
  • It’s ready when the top is golden and bubbling and the edges are slightly crisp.

🍨 Serve It Up:

Scoop into bowls while still warm and top with:

  • Whipped cream
  • Vanilla ice cream
  • A sprinkle of cinnamon
  • Chopped pecans or walnuts

Why You’ll Love This:

  • No mixing bowls needed
  • Only 4 ingredients
  • No baking skills required
  • Perfect for potlucks, family dinners, or lazy weekends

Whether you call it a peach cobbler dump cake or a lazy dessert miracle, one thing is for sure—it’s delicious, comforting, and so easy, it’s almost magic.

Want to try it with other fruits like cherries or apples? Let me know—I’ve got tasty variations ready to share! 🍒🥧