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Put raw apple slices in a slow cooker with these 3 ingredients. Comfort food at its best.

Put raw apple slices in a slow cooker with these 3 ingredients. Comfort food at its best.

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  • Spice it up: Try adding a pinch of nutmeg, ginger, or allspice to deepen the warmth.
  • Make it vegan: Substitute butter with coconut oil or vegan margarine.
  • Storage: Refrigerate leftovers in an airtight container for up to 5 days. Reheat gently before serving.

    • Why You’ll Love This Recipe

    • Effortless: Minimal prep and no constant watching needed — just set it and forget it.
    • Versatile: Works as a healthy dessert, breakfast topping, or side dish.
    • Comforting: Warm spices and tender apples create a nostalgic feeling of home.
    • Healthy: Apples provide fiber and vitamins, while the recipe can be adjusted for sweetness to suit your preferences.

    Final Thought

    This slow cooker apple recipe is proof that comfort food doesn’t have to be complicated. With just a few simple ingredients and a slow cooker, you can create a cozy, heartwarming dish that tastes like a hug in a bowl. Next time you want a delicious, fuss-free treat, reach for fresh apples and these three pantry staples — your slow cooker will do the rest!

    Would you like me to include a printable recipe card or nutrition info?