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### Quick Walnut Rolls Recipe: Soft, Nutty, and Perfectly Easy
If you’re craving a warm, soft roll with a delightful nutty crunch, these **Quick Walnut Rolls** are exactly what you need. Whether for breakfast, brunch, or a cozy snack with tea or coffee, these rolls combine the rich flavor of walnuts with a tender, fluffy dough — and the best part is, they’re quick to prepare!
#### Why You’ll Love This Recipe
* **Speedy preparation:** No long rising times or complicated techniques.
* **Nutty flavor:** Fresh walnuts add a satisfying crunch and depth.
* **Versatile:** Perfect as a side for soups, stews, or enjoyed on their own.
* **Family-friendly:** Kids and adults alike love their soft texture and slightly sweet taste.
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### Ingredients
* 2 cups all-purpose flour
* 1 packet (2 1/4 tsp) instant yeast
* 1/2 cup warm milk (about 110°F / 43°C)
* 1/4 cup sugar
* 1/4 cup unsalted butter, melted
* 1/2 tsp salt
* 1 large egg
* 1 cup chopped walnuts
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