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**Delicious and Easy Muffins Recipe**
Muffins are the perfect baked treat: warm, fluffy, and versatile enough to suit any time of day. Whether you’re looking for a quick breakfast, a snack, or a treat to serve at a gathering, muffins are a fantastic option. This simple and foolproof muffin recipe allows you to customize it to your liking with various add-ins like berries, chocolate chips, nuts, or even savory ingredients.
In this article, we’ll share a basic muffin recipe that you can adapt to create different variations. The recipe is quick, easy, and yields soft, flavorful muffins every time. Let’s get started!
### Ingredients:
– 2 cups all-purpose flour
– 3/4 cup granulated sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 1/2 teaspoon cinnamon (optional, for extra flavor)
– 1/2 cup (1 stick) unsalted butter, melted
– 1 large egg
– 1 cup milk (whole milk or any milk alternative)
– 1 teaspoon vanilla extract
– 1 cup add-ins (optional): chocolate chips, blueberries, chopped nuts, dried fruit, etc.
### Instructions:
#### 1. **Preheat the Oven and Prepare the Muffin Tin:**
Start by preheating your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners, or grease the cups with a little butter or cooking spray to prevent sticking.
#### 2. **Combine the Dry Ingredients:**
In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon (if using). These dry ingredients form the base of your muffin batter.
#### 3. **Mix the Wet Ingredients:**
In a separate bowl, whisk together the melted butter, egg, milk, and vanilla extract. The butter adds richness and flavor, while the milk keeps the muffins soft and moist.
#### 4. **Combine Wet and Dry Ingredients:**
Pour the wet ingredients into the dry ingredients. Stir gently using a spatula or wooden spoon until just combined. Be careful not to overmix; it’s okay if the batter is a little lumpy. Overmixing can result in dense muffins, so mix just enough to incorporate the flour.
5. **Add Your Favorite Mix-ins:**
If you’re adding any extra ingredients like chocolate chips, berries, or nuts, gently fold them into the batter. This is where you can get creative! Feel free to experiment with different combinations, such as blueberry and lemon zest, banana and walnut, or even a decadent chocolate muffin with cocoa powder.
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#### 6. **Scoop the Batter into the Muffin Tin:**
