ADVERTISEMENT

So clever

ADVERTISEMENT

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends


9. Use Coffee Filters to Clean Windows and Surfaces

Coffee filters are inexpensive, and they can do much more than brew your morning cup of joe. Use them to clean windows and mirrors, as they don’t leave behind lint or streaks like paper towels do. They’re also great for wiping down kitchen surfaces, leaving your home sparkling without any waste.


10. Freeze Your Pasta Sauce in Muffin Tins

Making a large batch of pasta sauce? Instead of storing it in a giant container, try freezing individual portions in a muffin tin. Once the sauce is frozen, pop out the portions and store them in a freezer bag. This way, you can easily grab just the right amount of sauce for a quick meal without thawing an entire jar.


11. Use a Potato to Soften Brown Sugar

If your brown sugar has hardened into a rock, don’t worry—potatoes can save the day! Place a slice of potato in your brown sugar container and seal it tightly. The moisture from the potato will rehydrate the sugar, softening it within a few hours. No more struggling to break apart hardened sugar!


12. Use a Rolling Pin to Crush Crackers or Chips

Whether you’re making a crust for a pie or need crushed crackers for a recipe, you can use a rolling pin to crush them in a snap. Simply place the crackers or chips in a resealable plastic bag and roll over them with the pin. This method is quicker and less messy than using a food processor.


13. Use a Spaghetti Spoon to Measure Pasta

Have you ever wondered how much pasta to cook? You can use a spaghetti spoon as a quick measuring tool. The hole in the middle of the spoon is designed to hold a single serving of pasta. Simply fill the hole with uncooked pasta to measure the right amount for one person.


14. Revive Stale Bread with a Damp Cloth

Don’t throw away stale bread just yet! Wrap it in a damp cloth and place it in the oven at 300°F (150°C) for about 10-15 minutes. The moisture from the cloth will steam the bread, reviving its soft texture and making it taste fresh again.


15. Use a Wooden Spoon to Prevent Boiling Over

If you’ve ever had a pot of boiling water spill over, you know it’s a mess you want to avoid. To prevent this, place a wooden spoon across the top of the pot. The spoon helps break the bubbles and prevents the water from boiling over the edge. It’s a simple but effective trick!


Conclusion: Clever Hacks for a Smarter Kitchen

These ingenious kitchen hacks are proof that a little creativity can go a long way. Whether you’re trying to save time, reduce waste, or just make your cooking experience more fun, these clever tricks will help you do it all. So, next time you find yourself in the kitchen, give some of these hacks a try and see just how much easier (and more enjoyable) cooking can be!


Have you discovered any clever kitchen hacks of your own? Share your favorite tips and tricks with us!