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5. **Incorporate the Dry Ingredients and Buttermilk**: Alternately add the dry ingredients and buttermilk to the butter mixture, beginning and ending with the dry ingredients. Mix until just combined.
6. **Fold in the Strawberries**: Gently fold the chopped strawberries into the batter, ensuring even distribution without overmixing.
7. **Bake the Cake**: Pour the batter into the prepared pan and smooth the top. Bake for 70-80 minutes, or until a toothpick inserted into the center comes out clean.
8. **Cool the Cake**: Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
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## 🍰 Serving Suggestions
Once cooled, slice the cake and serve as is, or enhance it with:
* A dusting of powdered sugar
* Whipped cream or vanilla ice cream
* Fresh strawberry slices
* A drizzle of strawberry glaze for added sweetness and visual appeal([The Cookie Rookie®][4])
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## 🧊 Storage Tips
To maintain freshness:
* **Room Temperature**: Store the cake in an airtight container at room temperature for up to 3 days.
* **Refrigeration**: For longer storage, refrigerate the cake for up to a week. Bring to room temperature before serving for optimal flavor and texture.
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## 🧁 Variations to Try
* **Lemon-Infused Cake**: Incorporate lemon zest into the batter for a citrusy twist that complements the strawberries.
* **Strawberry Swirl**: Swirl in some strawberry puree before baking to create a marbled effect and intensified flavor.
* **Gluten-Free Option**: Substitute all-purpose flour with a gluten-free flour blend to accommodate dietary restrictions.
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## 🎉 Perfect Occasions for Strawberry Buttermilk Pound Cake
This cake is versatile and suitable for various occasions:
* **Mother’s Day**: Celebrate with a homemade treat that showcases seasonal strawberries.
* **Picnics and Outdoor Gatherings**: Its sturdy structure makes it ideal for transport and sharing.
* **Afternoon Tea**: Pair with tea for a delightful snack.
* **Birthdays and Celebrations**: Add a festive touch with decorative toppings and candles.
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## 📚 Conclusion
Strawberry Buttermilk Pound Cake is a delightful dessert that combines the richness of pound cake with the fresh, fruity flavor of strawberries and the tanginess of buttermilk. Its moist texture and vibrant color make it a standout choice for various occasions. Whether you’re celebrating a special event or enjoying a casual treat, this cake is sure to impress and satisfy.
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