Strawberry Cheesecake Dump Cake

## Why You’ll Love This Recipe

– **Quick and Easy:** One of the best things about a Strawberry Cheesecake Dump Cake is how easy it is to make. There’s no need for complicated preparation, and you don’t need any special baking skills to pull this off. Just “dump” the ingredients into a baking dish, bake, and enjoy!

– **Minimal Ingredients:** With just a few simple ingredients, this dessert is a breeze to put together. You don’t need to worry about gathering a long list of supplies or ingredients that you don’t already have at home.

– **Rich and Flavorful:** The creamy cheesecake layer combined with the sweet strawberries and the golden, slightly crunchy cake topping creates an irresistible combination of flavors and textures. This dessert is rich and indulgent, yet balanced with the fresh taste of strawberries.

– **Perfect for Any Occasion:** Whether you’re hosting a party, preparing a potluck dish, or just craving a sweet treat for your family, this dessert is perfect for any occasion. It’s quick enough for a weeknight, yet impressive enough for a special event.

– **Customizable:** As mentioned earlier, there are endless possibilities for customizing your Strawberry Cheesecake Dump Cake. Feel free to add your favorite toppings, such as whipped cream or a scoop of vanilla ice cream, to elevate the dessert even further.

## The Recipe: Strawberry Cheesecake Dump Cake

Here is a simple recipe that you can follow to make your own Strawberry Cheesecake Dump Cake. This recipe is easy to follow, even for beginners, and it yields a dessert that will impress anyone who tastes it.

### **Ingredients:**
– 1 can (21 oz) of strawberry pie filling (or 2 cups of fresh strawberries, chopped and mixed with 2 tbsp sugar)
– 8 oz cream cheese, softened
– 1 can (14 oz) sweetened condensed milk
– 1 box (15.25 oz) yellow cake mix
– 1/2 cup (1 stick) butter, melted
– 1/2 cup chopped pecans or walnuts (optional)

### **Instructions:**

1. **Prepare the Oven and Baking Dish:**
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with cooking spray or butter.

2. **Layer the Strawberry Pie Filling:**
If you’re using fresh strawberries, mix them with sugar and let them sit for 10-15 minutes to draw out some juice. If using canned strawberry pie filling, simply spread the filling evenly over the bottom of the prepared baking dish.

3. **Make the Cheesecake Layer:**
In a medium bowl, beat the cream cheese until smooth. Add the sweetened condensed milk and beat until well combined. Pour the cream cheese mixture over the strawberry layer, spreading it evenly with a spatula.

4. **Top with Cake Mix:**
Sprinkle the dry yellow cake mix evenly over the cream cheese layer. Do not mix it in; just let it sit on top of the cheesecake layer.

5. **Add Butter:**
Pour the melted butter evenly over the top of the cake mix. If you’re using nuts, sprinkle them over the butter for added texture and flavor.

6. **Bake:**
Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the top is golden brown and the edges are bubbling. The cake mix should be slightly crispy on top, while the filling should be soft and creamy.

7. **Cool and Serve:**
Allow the cake to cool for 10-15 minutes before serving. You can serve it warm or at room temperature. For an extra treat, top it with a dollop of whipped cream or a scoop of vanilla ice cream.

## Tips and Variations for Your Strawberry Cheesecake Dump Cake

– **Use Frozen Strawberries:** If fresh strawberries are not in season, you can use frozen strawberries. Just be sure to thaw and drain them before using to avoid excess moisture in the cake.

– **Try Different Fruits:** While strawberries are the star of this recipe, you can easily switch up the fruit to suit your taste. Try using blueberries, peaches, or raspberries for a different twist.

– **Add a Touch of Vanilla:** For an added layer of flavor, you can mix in a teaspoon of vanilla extract into the cream cheese mixture.

– **Top with Whipped Cream or Ice Cream:** For extra indulgence, serve your Strawberry Cheesecake Dump Cake with whipped cream or a scoop of vanilla ice cream.

– **Make It Gluten-Free:** If you’re following a gluten-free diet, you can substitute the yellow cake mix with a gluten-free cake mix. Just be sure to check that the other ingredients are also gluten-free.

## Conclusion

The Strawberry Cheesecake Dump Cake is the perfect dessert for anyone who loves a creamy, fruity, and easy-to-make treat. With just a few ingredients and minimal effort, you can create a dessert that is sure to wow your family, friends, and guests. The combination of tangy cheesecake, sweet strawberries, and a golden cake topping is irresistibly delicious. Whether you’re hosting a gathering or just craving something sweet, this dump cake will quickly become a go-to recipe in your kitchen.