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Stuffed Garlic Bread Bombs

Stuffed Garlic Bread Bombs

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ght pizza dough, unroll it on a flat surface and divide it into small squares (about 2-3 inches in size). If you’re using homemade dough, roll it out and cut it into squares or small circles.

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  • Stuff the Dough: Place a small amount of shredded mozzarella cheese in the center of each dough piece. You can also add other fillings, such as pepperoni or herbs, if you like. Once the cheese is in place, carefully fold the edges of the dough over the cheese to form a ball, pinching the dough together to seal the edges.
  • Make the Garlic Butter: In a small bowl, combine the melted butter with the minced garlic, Italian seasoning, and Parmesan cheese. Stir to combine, and set aside.
  • Coat the Garlic Bread Bombs: Gently dip each stuffed dough ball into the garlic butter mixture, making sure it’s fully coated. Arrange the garlic bread bombs on the prepared baking sheet, making sure they’re placed close together so they bake into one another slightly, creating a pull-apart effect.
  • Bake: Place the baking sheet in the preheated oven and bake for 15-18 minutes, or until the garlic bread bombs are golden brown and the cheese inside is melted and gooey.
  • Garnish and Serve: Once they’re done baking, remove the garlic bread bombs from the oven and brush them with any remaining garlic butter. Sprinkle fresh chopped parsley on top for a burst of color and a touch of freshness. Serve warm with a side of marinara sauce for dipping (optional, but highly recommended!).

    • Why These Stuffed Garlic Bread Bombs Are a Must-Try

    Stuffed Garlic Bread Bombs are an exciting, easy-to-make snack that takes classic garlic bread to the next level. Here’s why you’ll want to make them:

    • Cheesy Goodness: The melted mozzarella inside creates the ultimate cheese pull, making each bite ooey-gooey and delicious.
    • Savory and Buttery: The garlic butter coating is a flavor explosion that perfectly complements the cheesy filling.
    • Fun to Eat: These bite-sized bombs are perfect for sharing, dipping, and enjoying with friends or family.
    • Versatile: While mozzarella is a classic filling, you can customize these with your favorite cheese, meats, or herbs to suit your tastes.

    Tips for Perfect Stuffed Garlic Bread Bombs

    • Seal the Dough Well: Be sure to pinch the dough tightly to ensure that the cheese doesn’t leak out during baking.
    • Use Fresh Garlic: Freshly minced garlic will give the best flavor, but you can also use garlic powder in a pinch.
    • Serve Immediately: These garlic bread bombs are best served warm when the cheese is melty and gooey.

    Final Thoughts

    Stuffed Garlic Bread Bombs are the perfect combination of cheesy, garlicky, and buttery flavors, all wrapped up in a soft and delicious dough. They’re perfect for any occasion—whether you’re craving a tasty snack or need an easy appetizer for a party. With just a few simple ingredients, you can create these fun, flavorful bites that will have everyone coming back for more. So go ahead, get your hands on some pizza dough, and prepare to be amazed by these irresistible stuffed garlic bread bombs!