Superb! Everyone was obsessed with this dish!

1. Preheat oven to 375°F (190°C). Lightly grease a baking dish.
2. Season chicken with salt, pepper, and Italian seasoning. Sear in a hot skillet with olive oil until golden (about 3 minutes per side), then transfer to the baking dish.
3. In the same skillet, sauté garlic until fragrant. Add cream and Parmesan, stirring until smooth and thickened slightly.
4. Pour sauce over the chicken, sprinkle mozzarella on top, and bake for 20–25 minutes until bubbly and golden.
5. Garnish with fresh herbs and serve with pasta, rice, or crusty bread.

🍽️ Pro Tips

• Add a handful of spinach for color and extra nutrition.
• Use boneless thighs for juicier meat.
• Want a kick? Add crushed red pepper flakes or smoked paprika.

💬 What People Are Saying

“I made this for a dinner party and everyone raved about it. There were no leftovers!”
– Sarah J.

“My kids asked for it again the next night. That never happens.”
– Mike T.

❤️ Final Thoughts

When a dish earns this much praise, it’s more than just a recipe—it’s a keeper. Whether it’s the creamy, cheesy sauce, the tender chicken, or the ease of prep, there’s something about this dish that makes it unforgettable. It’s comfort food with a touch of elegance—no wonder everyone was obsessed!

Have you tried this dish or something similar? Share your favorite tweak or add-on—we’d love to hear how you make it your own!