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3. Build the Base
Spread a thin layer of refried beans over the pre-baked crust. Top with the seasoned beef, then sprinkle with shredded cheddar.
4. Bake Until Bubbly
Return to the oven and bake for another 6–8 minutes, or until the cheese is melted and bubbly.
5. Add Fresh Toppings
Remove from the oven and let cool slightly. Top with shredded lettuce, diced tomatoes, olives, green onions, and crushed tortilla chips. Drizzle with sour cream or serve on the side.
Customize Your Taco Pizza
- Make it spicy: Add jalapeños, spicy taco meat, or pepper jack cheese.
- Go vegetarian: Use black beans or lentils instead of beef.
- Try a Mexican pizza twist: Use enchilada sauce as the base instead of beans.
Final Thoughts
Taco Pizza is the perfect mash-up of two family favorites that turns dinnertime into a fiesta. It’s quick, easy to make, and loaded with flavor in every bite. Whether you’re serving a casual weeknight meal or entertaining friends, this recipe is your new go-to for fun and flavor.
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