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Place the buttered bread slices on a baking sheet. Top each one generously with shredded cheese.
- For a softer texture with golden edges: Bake for 8–10 minutes until the cheese is melted and bubbly.
- For a crispier finish: Broil for 2–3 minutes, keeping a close eye to avoid burning.
Sprinkle chopped parsley over the top and serve hot.
Serving Suggestions
- With pasta: A perfect side to spaghetti, lasagna, or baked ziti.
- With soup or salad: Adds a comforting, cheesy touch to lighter meals.
- As a snack or appetizer: Cut into strips for easy finger food at parties.
Variations to Try
- Spicy Kick: Add red pepper flakes or sliced jalapeños before baking.
- Pizza Toast: Spread a little marinara on top before adding cheese for a pizza-inspired twist.
- Extra Garlic: Rub raw garlic on the bread before buttering for a more intense flavor.
Final Thoughts
Texas Toast with Cheese is the kind of no-fuss recipe that turns everyday ingredients into something crave-worthy. It’s quick to make, endlessly customizable, and always satisfying. Whether you’re feeding a crowd or just treating yourself, this golden, cheesy toast deserves a place in your regular recipe rotation.
Would you like a printable version of this recipe, or want ideas for pairing it with mains or dips?
