The Easiest Way to Keep Tangerines Fresh All Year!

Instructions:

1. Juice the tangerines and strain out the pulp if preferred.
2. Pour into ice cube trays and freeze until solid.
3. Pop out the cubes and store in freezer-safe bags.

Drop these citrusy cubes into water, tea, cocktails, or sauces for a splash of sunshine flavor any time of year.

Bonus Tips

• Freeze zest too! Grate the peel before juicing and freeze in small bags or containers.
• Don’t freeze whole tangerines—they’ll turn mushy when thawed and lose their texture.
• Use freezer-safe, airtight containers to prevent freezer burn.

Final Thoughts

Tangerine season doesn’t have to end when winter does. With this easy freezing method, you can keep their flavor alive 365 days a year—no canning, dehydrating, or complicated prep required.

Sweet, simple, and seriously smart.

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