ADVERTISEMENT
Title: “The Easy Trick to Cleaning Your Oven: Even Burnt-On Grease Won’t Survive!”
Let’s face it: cleaning your oven is one of those tasks that most of us put off for as long as possible. The stubborn grease, burnt-on food, and stubborn stains can make even the most experienced cleaner groan in frustration. But what if we told you that there’s a simple, natural trick that can make cleaning your oven a breeze, even when dealing with the most stubborn, burnt-on grease?
Yes, you read that right! With just a few basic ingredients, you can tackle those greasy stains and burnt remnants without the need for harsh chemicals. Whether your oven’s been used for baking casseroles or roasting meat, this trick will have it sparkling clean in no time.
What You Need:
- Baking Soda
- White Vinegar
- Water
- A Spray Bottle
- A Scrubbing Sponge or Cloth
- Rubber Gloves (optional)
Step 1: Empty Your Oven and Remove Racks
Before you start cleaning, make sure your oven is completely empty. Remove any trays, baking sheets, or oven racks to give yourself easy access to the oven walls. If your oven racks are greasy as well, soak them in soapy water or use a mixture of baking soda and water to clean them separately.
Step 2: Make the Magic Paste (Baking Soda and Water)
To tackle the burnt-on grease and grime, you’ll first need to make a cleaning paste using baking soda and water. In a small bowl, mix 1/2 cup of baking soda with a few tablespoons of water. Stir until you get a thick, spreadable paste.
The baking soda is slightly alkaline, which helps to break down grease and grime. Plus, it’s gentle enough not to damage the surfaces in your oven.
Step 3: Apply the Paste
Now, it’s time to get messy! Wearing rubber gloves (if you prefer), use a spatula or your hands to apply the paste generously over the dirty areas of your oven. Focus on the spots with burnt-on grease or any stains, but make sure to cover the entire oven interior, especially the walls and bottom.
For tough spots, you can apply a thicker layer of the paste. Make sure the paste reaches into all the corners, edges, and on the oven door. Leave the paste on for at least 15 minutes—this will give it time to break down the grease and make scrubbing easier.
Step 4: Spray With Vinegar
Once the paste has had time to set, fill a spray bottle with white vinegar. Spray the vinegar directly onto the baking soda paste. The vinegar will cause the baking soda to bubble and fizz, which is exactly what you want! This bubbling reaction helps to lift and loosen grease, grime, and burnt food. You’ll start to see the magic happen right before your eyes.
Let the vinegar and baking soda work together for about 10-15 minutes. You might notice that the fizzing slows down, which means the paste has done its job!
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends