ADVERTISEMENT
also for preserving the essential oils in the skin that give lemons their signature fragrance and flavor. With the right technique, you can reduce spoilage, enjoy fresh lemons longer, and make the most out of every juicy fruit.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
—
### Conclusion
Lemons are a kitchen staple that can add flavor and zest to a variety of dishes and drinks. But the last thing you want is to find them covered in mold or dried out before you can use them. By following this simple trick — storing them in the fridge in a breathable bag or container — you’ll keep them fresh and mold-free for weeks to come. So, next time you bring home a batch of lemons, remember this easy storage tip and enjoy their bright, tangy flavor without the worry of spoilage.
