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The Only Oven Cleaning Hack You’ll Ever Need: Steam Cleaning
Cleaning the oven is often dreaded—scrubbing baked-on grease and food residue can be exhausting and time-consuming. But what if there was a simple, effective, and chemical-free hack that makes cleaning your oven a breeze? Enter steam cleaning, the ultimate oven cleaning hack you’ll ever need.
Why Steam Cleaning?
Steam cleaning uses hot water vapor to loosen grime and baked-on food particles inside your oven. Unlike harsh chemical cleaners, steam is natural, safe, and eco-friendly. It penetrates deep into grease and stuck-on residue, softening it so you can wipe it away effortlessly.
How to Steam Clean Your Oven
Here’s a step-by-step guide to using steam cleaning for your oven:
What You’ll Need:
- A baking dish or oven-safe bowl
- Water
- Optional: vinegar or lemon juice for extra grease-cutting power
- A clean cloth or sponge
Steps:
- Preheat the Oven: Set your oven to 250°F (120°C) and let it warm up for about 10 minutes.
- Prepare the Steam Solution: Fill your baking dish with about one cup of water. For added cleaning power, add a splash of vinegar or some lemon juice.
- Place in Oven: Carefully place the dish on the center rack of the oven.
- Steam for 30 Minutes: Let the water simmer inside the oven, creating steam that loosens grime and grease.
- Turn Off and Cool: After 30 minutes, turn off the oven and allow it to cool slightly but remain warm.
