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The Right Way to Use Baking Soda to Keep Rats Away from Your Home

Rats can be a serious nuisance — damaging property, contaminating food, and posing health risks. Many homeowners look for safe, affordable, and effective ways to keep these unwelcome guests away. Did you know that a common household item, baking soda, can be part of a simple DIY solution to help deter rats? Here’s how to use baking soda the right way to protect your home from rodents naturally.

Why Baking Soda?

Baking soda is known for its versatility in cleaning, deodorizing, and even pest control. When it comes to rats, baking soda works because it produces gas when ingested that rodents can’t handle, disrupting their digestive system. Unlike harsh chemical poisons, baking soda is non-toxic to humans and pets when used properly, making it a safer option for your household.

How to Use Baking Soda Against Rats

What You’ll Need:

Baking soda
Powdered sugar or flour
A shallow container or small plates

Step-by-Step Instructions:

Create a Mixture: Combine equal parts baking soda and powdered sugar (or flour) in a bowl. The sugar or flour acts as bait because rats are attracted to the smell and taste.
Place Bait Stations: Spoon the mixture into shallow containers or plates and place them strategically in areas where you’ve noticed rat activity—such as near walls, in corners, or around garbage bins. Avoid placing them where children or pets can easily access.
Monitor and Replace: Check the bait stations regularly. Replace the mixture every few days to keep it fresh and effective.

Why This Works

When rats consume the baking soda mixture, the baking soda reacts with the acids in their stomach and produces carbon dioxide gas. Since rats cannot expel this gas efficiently, it causes discomfort and helps deter them from frequenting your home. Over time, this natural deterrent can reduce rat presence.